Baked Caramel


A creamy and decadent cheesecake with a sweet and salty caramel, baked on a vanilla biscuit crumble base.


20cm – Serves 10 to 12 – $80

Keep refrigerated but take out approximately 1 hour before serving.

Contains: wheat, gluten, eggs, dairy, soy and seed products. May contain nuts. Please ask about more allergens or see us at The Pantry for a full list of ingredients.