Vegan Chocolate Bar

$48.00

This vegan cake bar recipe is Callum’s go to for your everyday chocolate fudge cake. Topped with a rich water ganache and dark chocolate shavings.

 

8-10 Slices – $48.00

Cake best eaten on the day and at room temperature – if needed, cake can be stored in an air tight container for 48hrs.  Cake can be refrigerated however, please allow cake to come to room temperature before consuming

Contains: wheat. May contain traces of soy and nut products. Please ask about more allergens or see us at The Pantry for a full list of ingredients.

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